Tag: Canning
How To Make Apple Butter With 2 Years Shelf-Life
I often wonder how many preppers are going to orchards and berry fields to store in bulk fresh produce, to bring it home in...
How to Can Meatloafs for Meals in a Jar
On my storage shelves I love having meals in a jar. Instead of spending hours preparing, it is so nice to have a good...
Canning Tips for Beginners
As a child, I would marvel at the canning exhibits at agricultural shows with my mother. The peaches, plums, and apricots in the jars...
How Do You Know if a Canning Recipe is Safe
How do you know if a canning recipe is safe? Or what do you do when someone isn’t following canning safety? Is there a...
How to Preserve and Store the Harvest
Canning, Preserving and Storing the Harvest
When we consider canning, preserving and storing the harvest, keeping food safe for later is the goal. Whether we...
Recipe – Strawberry Jam and Canning Tips
This super simple strawberry jam recipe is the perfect place for a beginning canner to start. Three simple ingredients (no pectin), 10 minutes cooking,...
Canning Tomatillos
Canning tomatillos at home is a quick and easy way to preserve whole tomatillos for use all year long. Most tomatillo recipes start by...
How to Can Chicken Chipotle Taco Meat
We love chicken chipotle tacos and this is pretty versatile since you can use chicken or turkey raw or cooked. I like to do...
How To Can Apple Pie Filling
Canning apple pie filling at home means you’re just minutes away from having a pie in the oven. The apples are already peeled, chopped,...
Recipe – Canning Cranberry Sauce (Jellied or Whole Berry)
Homemade cranberry sauce is the perfect complement to holiday meals, and it’s easy to make and preserve at home. Canning cranberry sauce is easier...
